News Summary

CAVA has opened its first location in Michigan, located in Canton at 43450 Ford Rd. The restaurant features a spacious dining area and offers customizable Mediterranean cuisine with 38 ingredients to choose from. To celebrate its opening, CAVA hosted a Community Day event, providing complimentary meals and raising funds for hunger relief efforts. The Canton location is part of CAVA’s expansion plans, with more restaurants expected to open in Michigan. Founded in 2010, CAVA is committed to serving Mediterranean flavors and engaging with local communities.

Canton Welcomes First CAVA Mediterranean Restaurant

Canton, MI – CAVA, a popular fast-casual Mediterranean restaurant chain, opened its first location in Michigan on Monday, July 20, at 43450 Ford Rd. The new eatery drew significant attention, with customers eagerly lining up outside to experience CAVA’s unique dining options.

The Canton restaurant features a spacious dining area and provides options for digital order pick-up and delivery. The operational hours are from 10:45 a.m. to 10 p.m. daily, making it convenient for guests to enjoy customizable Mediterranean cuisine at their convenience.

CAVA’s menu is designed for variety and personalization, featuring a staggering 38 customizable ingredients that allow patrons to craft over 17 billion unique combinations across its various dishes. The menu includes options such as bowls, pitas, chips, dips, juices, and dressings, ensuring that there is something for everyone.

Community Engagement and Philanthropy

To celebrate its opening and engage with the local community, CAVA hosted a Community Day event on Saturday, July 19, at the Canton location. This special event provided complimentary meals for attendees while also raising funds for hunger relief efforts benefiting Gleaners Food Bank of Southeast Michigan. CAVA pledged to match donations made during the Community Day up to $1,000 as part of a national initiative to support communities in need.

Future Plans and Expansion

With the opening of its Canton location, CAVA now operates in 28 states across the United States. Plans for further expansion in Michigan are already underway, with an additional restaurant expected to open in Downtown Detroit later this summer. The Canton location spans nearly 4,000 square feet and is anticipated to create 25 to 40 jobs for local residents.

About CAVA

Founded in 2010 by a group of entrepreneurs including Ike Grigoropoulos, Dimitri Moshovitis, Ted Xenohristos, and co-founder Brett Schulman, CAVA aims to bring classic Mediterranean flavors to communities across the U.S. The brand emphasizes cultural traditions, mirroring the experience of sharing big family Sunday lunches, which highlights the connection and community aspect of Mediterranean dining.

In pursuit of its long-term goals, CAVA aims to establish 1,000 restaurant locations by 2032, showcasing their commitment to growth and reaching more communities. CAVA’s menu includes signature offerings that incorporate various proteins such as chicken, steak, falafel, and spicy lamb meatballs. Additionally, customers can enjoy unique dips, like the popular crazy feta dip, which features whipped feta blended with jalapeño and olive oil.

Conclusion

As CAVA opens its doors in Canton, it not only introduces innovative Mediterranean dining to the area but also reinforces its dedication to community involvement through charitable initiatives. With plans to expand further in Michigan and throughout the U.S., CAVA continues to make waves in the fast-casual dining industry.

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